Buy high-quality milk centrifuges for efficient separation

Milky Milk centrifuge / Milk separator FJ 90 PP With a power of 60 watts, this milk centrifuge manages to separate 90 liters/hour of milk into cream and skim milk. The must-have if you want to process the cream into cheese, yogurt or butter! This small and very handy Milky Milk centrifuge FJ 90 PP helps you to separate milk into cream and skim milk comfortably at home. It is ideally suited for skimming cow's, goat's and sheep's milk as well as for private use or semi-professional users. The low-priced and economical version with plastic housing, cream and skim milk outlet and 10 liter inlet vessel, meets all requirements of a professional milk centrifuge for home use. The centrifuge offered here processes up to 90 liters of milk per hour. The skim milk & cream outlet, the inlet vessel as well as the 10 liter whole milk vessel are made of almost indestructible, food-safe plastic and are very easy to clean. The drum, specially balanced at 0 point, and all parts in contact with the milk are made of food grade and anodized aluminum, easy to clean and hygienic. Two different types of drum plates (7 ribbed and 6 smooth) prevent the plates from sticking together. The cream thickness can be adjusted to approx. 8 % to 12 % with the cream screw, depending on the milk quality. Stable rubber feet, which are also suitable for table mounting, ensure vibration-free operation. Milky milk centrifuge at a glance: Simply separates milk into cream and skim milk Centrifuges up to 90 liters of milk per hour Professional milk centrifuge for home use Cream screw for adjusting the cream thickness between 8 % and 12 % 10 liter milk container made of food grade plastic With easy to clean cream & skim milk spout Specially balanced drum at zero point with two types of drum plates LED light indicates optimum time to start On-Off switch with light diode and waterproof rubber cover Extremely easy to clean & hygienic Stable rubber feet ensure vibration-free operation Also suitable for table mounting Tips: Cow-warm milk between 30 °C and 35 °C is best for centrifuging. With the milk centrifuge, the milk is skimmed and the skim milk obtained can be further processed into cheese, curd or yogurt or used as drinking milk. Depending on the fat content of the milk and the setting of the cream screw, between 8 % and 12 % cream is obtained. To produce butter, the pre-cooled cream is whipped in a butter machine specially designed for this purpose. With the matching yogurt & multi-purpose kettle, you can also use the cream to make your own fresh, delicious cheese, yogurt, curd, ricotta, juices and more. Technical data: Dimensions article (LxBxH): 36 x 36 x 48 cm Dimensions packaging (LxBxH): 40 x 24 x 42 cm Operation: Electric Voltage: 230 V Power: 60 W Max. Hourly output: 90 l/h Min./Max. filling capacity: 2 l / 12 l Adjustment of cream thickness: 8 % - 12 % Number of drum plates: 13 (6 flat, 7 with hill) Material full milk/feed vessel & spouts: Plastic Material drum/drum plate: Aluminum Weight netto: 3,5 kg Weight brutto: 4,2 kg Scope of delivery: 1x Milky Milk centrifuge / Milk separator FJ 90 PP, 230 V

Milky Milk centrifuge / Milk separator FJ 130 ERR LL With a power of 70 watts, this milk centrifuge manages to separate 130 liters per hour of milk into cream and skim milk. The must-have if you want to process the cream into cheese, yogurt or butter afterwards. This lucrative FJ 130 LL milk centrifuge helps you separate milk into cream and skim milk in the comfort of your own home. It is ideal for skimming cow's, goat's and sheep's milk as well as for home use or semi-professional users. As with most Milky brand equipment, the number, in this case 130, represents the capacity per hour. The FJ 130 LL milk centrifuge thus processes up to 130 liters of milk per hour. A strong, new "Longlife" motor without carbons guarantees an even longer service life. LEDs indicate the exact time to open the milk supply and thus the highest possible efficiency of the centrifuge. The new control system guarantees constant operation at approx. 8,500 rpm. The motor maintains this speed even in the event of fluctuations in the power supply. The skim milk & cream outlet, the inlet vessel as well as the 10 liter whole milk vessel are made of almost indestructible, food-safe stainless steel and are very easy to clean. The drum, specially balanced at 0 point, and all parts in contact with the milk are made of food grade and anodized aluminum, easy to clean and hygienic. Two different types of drum plates (10 ribbed and 11 smooth) prevent the plates from sticking together. Cream thickness can be adjusted to approx. 8% to 12% with the cream screw, depending on the milk quality. Stable rubber feet, which are also suitable for table mounting, ensure vibration-free operation. Milky Milk centrifuge at a glance: Simply separates milk into cream and skim milk Centrifuges up to 130 liters of milk per hour Professional milk centrifuge for home use Cream screw for adjusting the cream thickness between 8 % and 12 % 10 liter milk container made of food grade stainless steel With easy to clean cream & skim milk spout "Longlife" motor with "Slow Start" Technology Specially balanced drum at zero point with two types of drum plates LED light indicates the optimal time for start-up On-Off switch with light diode and waterproof rubber cover Unique fixing hook for the milk container Full electronic control Extremely easy to clean & hygienic Stable rubber feet ensure vibration-free operation Also suitable for table mounting Tips: Cow-warm milk between 30 °C and 35 °C is best suited for centrifugation. With the milk centrifuge, the milk is skimmed and the skim milk obtained can be further processed into cheese, curd or yogurt or used as drinking milk. Depending on the fat content of the milk and the setting of the cream screw, between 8 % and 12 % cream is obtained. To produce butter, the pre-cooled cream is whipped in a butter machine specially designed for this purpose. With the matching yogurt & multi-purpose kettle, you can also use the cream to make your own fresh, delicious cheese, yogurt, curd, ricotta, juices and more. Technical data: Dimensions article (LxBxH): 38 x 38 x 54 cm Dimensions packaging (LxBxH): 40 x 24 x 42 cm Operation: Electric Voltage: 230 V Power: 70 W Max. Hourly output: 130 l/h Min./Max. filling capacity: 2 l / 12 l Adjustment of cream thickness: 8 % - 12 % Number of drum plates: 21 (10 flat, 11 with hill) Speed: 8,500 rpm Material full milk/feed vessel & spouts: stainless steel Material drum/drum plate: Aluminum Weight netto: 4,5 kg Weight brutto: 5,4 kg Scope of delivery: 1x Milky Milk centrifuge / Milk separator FJ 130 ERR LONGLIFE, 230 V

Milky Milk Centrifuge FJ 350 EAR, 230 V With an excellent power of 250 watt this milky milk centrifuge is able to separate 350 liters per hour of milk into cream and skim milk. An indispensable product if you want to process the cream into cheese, yogurt or butter afterwords. A medium-sized floor model of a milk centrifuge with an hourly capacity of 350 liters, is only available from milky! The machine FJ 350 EAR is the only milk centrifuge in the world that achieves such values. The cream is transferred via a 22 liter stainless steel vessel and a fixing hook prevents the liquid from spilling. The electronic "slow start" function guarantees an extremely smooth and very quiet operation, despite the 250 w strong motor. The rubber feet support the high stability and almost vibration-free work and start-up. Two different anodized plate types (14 flat and 15 ribbed) prevent sticking together. Depending on the milk quality, the cream screw can be used to adjust the cream thickness to approx. 8% to 12%. The milk and cream outlet, the container holder and the housing are made of stainless steel AISI 304. The stainless steel parts are particularly hygienic and very easy to clean. The drum specially balanced at 0 point is made of food grade and anodized (a film of 14 microns prevents rusting) aluminum. Overview: Milk centrifuge with top performance Centrifuges up to 350 liter per hour 22 liter stainless steel whole milk vessel Inlet vessel, milk and cream outlet made of stainless steel Fixing hook against spilling of milk Drum made of food grade anodized aluminum Special balanced drum at 0-point Anodized drum plates (14 flat and 15 ribbed,) High stability thanks to sturdy rubber feet Cream screw for setting the cream thickness between 8 % + 12 % Fixing hook: Yes Slow Start: Yes Possibility of table fixation High stability thanks to rubber feet Austrian quality product Technical data: Dimensions article (lxwxh): 45 x 45 x 71 cm Dimensions packing (lxwxh): 61 x 32 x 53 cm Operation: Electric Voltage: 230 V Power: 250 w Max. Hourly output: 350 l/h Min./Max. filling capacity: 10 l / 22 l Setting cream thickness: 8 - 12 % Milk temperature: 30 - 45 °C Number of drum plates: 29 (14 flat, 15 with hill) Max. Speed: 7.500 rpm Material: whole milk vessel: stainless steel; inlet vessel: stainless steel; milk and cream outlet: stainless steel; housing: stainless steel; drum: aluminum; drum plate: aluminum Weight gross: 14,3 kg Net weight: 14 kg Scope of delivery: 1x Milky milk centrifuge fj 350 ear, 230 V

Milky Milk Centrifuge FJ 600 EAR "LONGLIFE", 230V The milk centrifuge fj 600 ear "LONGlIFE" is characterized by enormous lenebsdauer and performance. The name of the milk centrifuge describes it best. Thanks to the special design, the low-noise, service-free, brushless and enclosed motor, without carbons, cannot come into contact with water/milk, thus the service life is enormous. The external speed control allows infinitely variable settings to respond to different conditions, such as current fluctuations and fat content of the milk, to achieve the best final results. With the help of this powerful milk centrifuge and the "slow start" function you can centrifuge about 600 liters of milk per hour. The cream is transferred via a 50 liters stainless steel bowl which, thanks to the fixing hook, prevents any spillage. Milk and cream outlet, inlet vessel and the housing are also made of stainless steel AISI 304, therefore it is hygienic and very easy to clean. The drum, specially balanced at 0 point, is made of food grade and anodized aluminum (a film of 14 microns prevents rusting). Two different types of plates (18 flat + 18 ribbed) prevent sticking together. With the cream screw, depending on the quality of the milk, the cream thickness can be adjusted to approx. 8% to 12%. Sturdy rubber feet ensure high stability. Overview: Milk centrifuge with enormous service life and performance Centrifuges up to 600 l /hr. 50 liter full milk vessel made of stainless steel Inlet vessel, milk and cream outlet made of stainless steel Fixing hook against spilling of milk Drum made of food grade anodized aluminum Special balanced drum at 0-point Anodized drum plates (18 flat + 18 ribbed) High stability thanks to sturdy rubber feet External speed control Compensation of current fluctuations Fixing hook: Yes longlife motor: Yes Slow start: Yes Possibility for table fixation Unique Austrian quality product Technical data: Rubber feet: Yes Dimensions article (lxWxH): 54 x 54 x 105 cm Dimensions packing (lxWxH): 105,5 x 41 x 62 cm Operation: Electric Voltage: 230 V power: 100 W Max. Hourly output: 600 l/h Min./ Max. Filling capacity: 15 l / 45 l Setting cream thickness: 8 - 12 % Milk temperature: 30 - 45 °C Number of drum plates: 36 (18 flat, 18 with hill) Max. Speed: 7.500 rpm Material:whole milk vessel: stainless steel; inlet vessel: stainless steel; milk + cream outlet: stainless steel; housing: stainless steel; drum: aluminum; drum plate: aluminum Weight gross: 35 kg Weight net: 30,5 kg Scope of delivery: 1x Milky Milk Centrifuge FJ 600 EAR "LONGlIFE", 230V