Milky Butter Machine FJ 10, electric, 230V, stainless steel
€1,209.89
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Available in 4 days, delivery time 1-3 days
- Make your own butter easily
- 10 litre cream bowl & large viewing lid
- Automatic safety stop
- Food safe & easy to clean
- Quality product from Austria
Milky Butter Machine FJ 10 - Make your own butter
With the electric butter machine FJ 10 you can easily make your own fresh butter at home from whipped cream. Small and handy, it's perfectly suited for small businesses, direct marketers or home consumption. With the Milky electric butter machine, you can make small amounts of butter in minutes.
Fill the 10 litre stainless steel cream container with 1.5 to 3.8 litres of cream, but no more than the agitator shaft, to achieve optimum quality. The unique, large viewing lid lets you keep the production process under constant observation, while an automatic safety stop when opening the lid during operation prevents accidents. The multi-stage 550 W, 230 V motor allows buttering times between 20 and 40 minutes. All parts that come into contact with cream are made of robust stainless steel, making them extremely easy to clean.
At a glance:
- Make your own butter easily at home
- 10 litre cream bowl for sufficient capacity
- Large viewing lid allows constant observation
- Multi-stage adjustable for shorter or longer buttering times
- Separate outlet for easy draining of buttermilk
- Automatic safety stop prevents accidents
- Extremely easy to clean thanks to durable stainless steel
Technical data:
- Dimensions article (LxWxH): 39 x 33 x 31.5 cm
- Mode of operation: Electric
- Operating voltage: 230 Volts
- Power: 550 Watts
- Filling capacity min/max: 1.5 litres / 3.8 litres
- Working time per cycle: 20 to 40 minutes
- Stirrer speed levels: 30, 60, 90, 150 rpm
- Weight: 7.2 kg
- Material: Stainless steel container, plastic lid
- Cream container: 10 litres
Scope of delivery:
1x Milky Butter Machine FJ 10, 230 V
FAQ:
How much cream can I fill in maximum?
Fill in a maximum of 3.8 litres of cream to achieve optimum butter quality without exceeding the agitator shaft.
What temperature should the cream have?
For best results, the cream should have a temperature between 14 °C and 16 °C.
How long does homemade butter keep?
Depending on how well the butter was washed, it keeps in the fridge for 1 to 3 weeks.
| Country of origin: | Austria |
|---|---|
| Power supply: | 230 Volt |
| Material: | Stainless steel |
| Manufacturer warranty: | 2 years |
- Download "User Manual"(128.45 KB)
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Milky offers you first-class milk centrifuges and accessories that are characterized by high performance, durability and easy cleaning. With sizes ranging from 85 to 600 liters per hour, you can find the right solution for every requirement. The food-tested materials guarantee the highest hygiene standards. Milky stands for a perfect combination of tradition and innovation - the brand continually invests in the further development of its products. Regardless of whether you are a professional, semi-professional or hobbyist, Milky offers you efficient and user-friendly devices that make your daily work easier. Discover the versatile and durable products from Milky at Agrarzone and benefit from tried and tested Italian craftsmanship.
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Milky FJ 10 Manual Butter Churn – Make Your Own Butter Off-GridThe Milky FJ 10 manual butter churn lets you make fresh butter, whipped cream or sour cream at home – perfect for smallholders, direct marketers and anyone wanting to churn butter without relying on electricity. Turning the hand crank gives you complete control over every stage of the churning process.All parts that come into contact with cream are made of stainless steel, keeping cleaning simple and hygienic. Fill the 10-litre cream bowl with 1 to 4 litres of cream and watch through the extra-large viewing window until your butter is ready. Then simply drain the buttermilk through the separate outlet tap and wash the butter directly in the churn.Overview:Hand crank for manual churning without electricity10-litre cream bowl for generous batch sizesExtra-large viewing lid for constant monitoringAdjustable to different speed levelsSeparate outlet tap for easy buttermilk drainageDurable quality product made in AustriaTechnical Data:Item dimensions (LxWxH): 30 x 26.5 x 31.5 cmPackaging dimensions (LxWxH): 38 x 30 x 38 cmOperation: Manual (hand crank)Fill quantity min/max: 1.5 litres / 3.8 litresButter yield: 32 - 42%Gross weight: 4.5 kgNet weight: 3 kgMaterial: stainless steel container, plastic lidCream container: 10 litresScope of Delivery:1x Milky FJ 10 manual butter churn with hand crankFAQ:How long does it take to churn butter with the FJ 10?Depending on cream quantity and temperature, churning usually takes 20 to 35 minutes.What temperature should the cream be?For best results the cream should be between 14°C and 16°C.Can I use this churn without electricity?Yes, the FJ 10 manual model works entirely without a motor or power supply – ideal for use anywhere on the farm.