Butter Churns

Butter Churns – Traditional Taste with Modern Ease

Butter is a natural product essential to any table. With a professional butter churn (or butter maker), you bring authentic taste back to your kitchen. Our Milky brand devices are specialized in separating butterfat from buttermilk by churning cream. The result is aromatic butter without additives, which you can shape traditionally using our high-quality wooden butter molds.

The Right Device for Every Quantity

Our range grows with your needs. For private use or small quantities, the Milky FJ 10 (available as manual or electric) is the perfect entry point. For direct marketers and farm shops, we offer powerful models like the FJ 32 or the large FJ 100C. These electric machines feature strong motors, multiple speed settings, and viewing lids so you can monitor the churning process at any time.

Stainless Steel for Best Hygiene

Cleanliness is crucial in dairy processing. Our butter churns are made of food-grade stainless steel. This material is not only extremely durable and rust-free but also incredibly easy to clean. A separate outlet tap for buttermilk makes washing the butter directly inside the device simple.

FAQ - Butter Making

What temperature should the cream be?

The optimal temperature for the cream is between 12 °C and 15 °C. If the cream is too warm, the butter becomes greasy; if too cold, the process takes a very long time or doesn't work.

How long does churning take?

Depending on the fat content and temperature of the cream, the process in our machines takes about 20 to 35 minutes until the butter granules separate from the buttermilk.

How full can I fill the machine?

Fill the container only up to the agitator shaft (approx. 40-50% of the total volume). The cream expands while churning and needs space to circulate properly.

Butter Churns – Professional Quality for Your Farm

Producing high-quality butter requires reliable technology. Our electric and manual butter churns ensure an efficient workflow and premium results. Thanks to robust construction, easy operation, and hygienic stainless steel, these devices are the ideal choice for farmers and homesteaders. Experience how easy it is to produce fresh, aromatic butter from cream.