Food Production


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Efficient solutions for food production - everything for your agricultural needs

Discover our extensive range of high-quality products and equipment for food production. We offer you everything you need for your agricultural needs to produce high-quality food. From flour production to milk production - we help you work efficiently and successfully. Rely on our reliable solutions to meet the demands of food production and get the most out of your farm.

Producing flour - the basis for a wide range of baked goods

In our supplementary "Flour production" category, you will find all the equipment and accessories you need to produce high-quality flour. From grain threshing to milling, we offer you efficient solutions for producing self-determined, high-quality flour. With our equipment and tools, you can process different types of grain and develop your own recipes. Put your trust in our high-quality products and start your own flour production today.

Milk production - quality from the cow to the end product

In the "Milk production" category, we offer you everything you need for efficient and high-quality milk production. From milking technology to milk processing, we have the right equipment and accessories for you. Take care of your animals' well-being and use innovative technologies to optimize the milking process and ensure hygienic milk production. With our reliable solutions, you can ensure the quality of your milk from cow to end product.

FAQ - Food production

FAQ - Which types of grain are best for flour production?

There are different types of grain that are suitable for flour production. The most commonly used types of grain include wheat, rye, spelt and oats. Each type of grain has its own properties and is suitable for different baked goods. Experiment with different types of grain and find out which is best suited to your desired baking results.

FAQ - How can efficient milking technology improve milk quality?

Efficient milking technology can significantly improve milk quality. Gentle and hygienic milking minimizes possible contamination and preserves the quality of the milk. Modern milking technology enables the milking process to be carried out precisely and quickly, reducing stress for the animals. Efficient milking technology is therefore crucial for producing high-quality milk.

FAQ - Why is it important to maintain hygienic standards when processing milk?

When processing milk, maintaining hygienic standards is essential to ensure the quality and safety of the end product. Clean work surfaces, sterile equipment and a controlled environment help to ensure that the milk is not contaminated. By adhering to hygienic standards, you can ensure that your dairy products are free from germs and pathogens and comply with the applicable regulations.